Mozzarella Making (Milang Lakeside Butter Factory)

Mozzarella Making (Milang Lakeside Butter Factory)
From AUD $125.00
  • Duration: 150 Minutes (approx.)
  • Location: Milang, SA
  • Product code: P11ZVB

Join Fleurieu Food and Wine at Milang Lakeside Butter Factory for a hands-on mozzarella making class where guests learn how to turn fresh curd into silky, stretchable mozzarella with confidence.

This relaxed small-group class is designed for beginners and curious food lovers alike, with step-by-step guidance on heating, stretching, shaping and handling mozzarella so you can recreate the process again at home.

Along the way, guests pick up practical tips, enjoy a welcoming regional setting and finish with a tasting of the cheese made during the session.

What's Included

  • Hands-on mozzarella making class
  • All ingredients and equipment supplied
  • Step-by-step tuition from Fleurieu Food and Wine
  • Tasting during the class
  • Fresh mozzarella to take home
  • Recipe booklet to recreate it at home

Important Information

  • Please advise dietary requirements when booking.
  • Parking is available on-site.

Location

Milang Lakeside Butter Factory, 22-23 Daranda Terrace, Milang SA 5256.

This restored lakeside heritage venue brings vintage charm, local character and a relaxed atmosphere to the experience.